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But there are many ways to moisten your Thanksgiving meal with gravy without introducing any animal products to the plate. One popular recipe involves mixing flour with coconut milk, vegetable ...
For Ree's turkey gravy, she uses homemade turkey stock, butter, flour, Worcestershire sauce, and, of course, the turkey drippings. Some people might add cream or milk, but if you're planning to ...
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Of course, a side of make-ahead gravy couldn't hurt either. If the sound of all these dishes is enough to make you hungry, check out our ideas for prepping your whole Thanksgiving feast ahead of time.
To make your gravy both creamy and thick, just follow the simple steps ahead. Not only will your guests thank you, but they'll ask you how it's done. Plus, you can use these tips for how to ...
Tips for Making 3-Ingredient Gravy. Cook the roux. The longer you cook the flour and butter mixture, the darker in color it will get. This not only gives the gravy its golden hue, but it also adds ...
Get the recipe. 10. Make-Ahead Vegetarian Gravy. PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL. ... Prepare this make-ahead Thanksgiving recipe the day before and serve it at room temperature or warm.
Get the recipe: Chef John's Make-Ahead Turkey Gravy. Mashed Potatoes. This one is easy: Mash and season your potatoes the day before, then stow them in a plastic container with a tight-fitting lid ...