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2. 18 High-Protein Chicken Skillet Dinners in 30 Minutes or Less

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   Cast-Iron Skillet Pizza with Red Peppers, Chicken & Spinach. Jason Donnelly. ... If you don’t have chicken cutlets (thin-sliced boneless chicken breast) on hand, you can make your own by slicing ...

3. The 15-Minute Baked Chicken I Make on Repeat - AOL

   www.aol.com/3-ingredient-chicken-m-short...

   4 boneless, skinless chicken breasts, roughly the same size (about 1 1/2 pounds total) ... Salt and pepper, to taste. 1/2 cup barbecue sauce. 4 ounces smoked gouda cheese, shredded. 2 green onions ...

4. Here's How To Grill The Perfect Chicken Breast Every Time - AOL

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   (6- to 8-oz.) boneless, skinless chicken breasts. ... In a medium bowl, whisk garlic, vinegar, oil, brown sugar, rosemary, and thyme; generously season with salt and pepper. Reserve 1/4 cup in a ...

5. Bring a Big Batch of Slow Cooker BBQ Chicken to the Picnic - AOL

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   This recipe works perfectly with boneless, skinless chicken thighs, breasts, or a combination of the two. ... ground black pepper. 1/4 tsp. ground cayenne pepper. 4. garlic cloves, crushed. 1/2.

6. Chicken Cheesesteaks Upgrade The Classic Sandwich - AOL

   www.aol.com/lifestyle/chicken-cheesesteaks...

   boneless skinless chicken breasts, thinly sliced. 1 tbsp. Italian seasoning. 6. ... Cover chicken and peppers with provolone cheese and cover to let melt, 1 minute. Serve on hoagie rolls.

7. Oven-Fried Chicken by the Bucket Recipe - AOL

   www.aol.com/food/recipes/oven-fried-chicken-bucket

   4 6-ounce boneless chicken breasts with skin, halved crosswise; 4 bone-in chicken thighs (1 1/2 pounds) ... Season the chicken pieces with salt and pepper, then dust with the flour, tapping off ...

8. The Secret to Moist and Flavorful Chicken Breasts Is This ...

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   How To Make My 5-Ingredient Garlic-Tahini Chicken. To make four servings, you’ll need: 2 medium lemons, plus more lemon wedges for serving. 6 tablespoons tahini paste

9. Cheesy Chicken and Rice Recipe - AOL

   www.aol.com/food/recipes/cheesy-chicken-and-rice

   1 1 / 2 lb skinless, boneless chicken breasts (4 to 6) 1 can (10 3/4 ounces) ... ADD soup, water, paprika and black pepper. Heat to a boil. STIR in rice and broccoli. Return chicken to skillet ...