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Agronomic studies often focus on the above-ground part of plant biomass, and consider crop growth rates rather than individual plant growth rates. Nonetheless there is a strong corollary between the two approaches. More specifically, the ULR as discussed above shows up in crop growth analysis as well, as: = . = .
Saccharum officinarum, a perennial plant, grows in clumps consisting of a number of strong unbranched stems. A network of rhizomes forms under the soil which sends up secondary shoots near the parent plant. The stems vary in colour, being green, pinkish, or purple and can reach 5 metres (16 feet) in height.
It tends to be leafier, with relatively hard thin red coloured canes. The plant does best in temperatures that range between 20 °C – 32 °C but is capable of tolerating ranges from 12 °C – 38 °C and very short periods of light frosts. The plant grows best in well-drained soil with a pH range of 5–6. [5]
The ability to thrive despite restricted water availability maximizes the ability to use available light. The simpler C3 cycle which operates in most plants is adapted to wetter darker environments, such as many northern latitudes. [citation needed] Maize, sugar cane, and sorghum are C4 plants. These plants are economically important in part ...
Sugarcane or sugar cane is a species of tall, perennial grass (in the genus Saccharum, tribe Andropogoneae) that is used for sugar production. The plants are 2–6 m (6–20 ft) tall with stout, jointed, fibrous stalks that are rich in sucrose , [ 1 ] which accumulates in the stalk internodes .
At some places ratooning sugarcane (for short duration ratoon crops) has also been utilized to provide quality fodder for cattle. Multiple ratooning of sugarcane, with proper management including plant protection, may be utilized for maintaining purity of new improved varieties as well as genetically modified plants, for a longer period of time.
Plant stress research looks at the response of plants to limitations and excesses of the main abiotic factors (light, temperature, water and nutrients), and of other stress factors that are important in particular situations (e.g. pests, pathogens, or pollutants). Plant stress measurement usually focuses on taking measurements from living plants.
In Brazil where sugar cane is used, the yield is higher, and conversion to ethanol is more energy efficient than corn. Recent developments with cellulosic ethanol production may improve yields even further. [12] In 2006 a study from the University of Minnesota found that corn-grain ethanol produced 1.25 units of energy per unit put in. [13]