Search results
Results From The WOW.Com Content Network
1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.
Transform your Thanksgiving leftovers into a comforting turkey noodle casserole. It has a creamy homemade sauce, plenty of veggies, and potato chips on top.
This casserole dish puts so many holiday leftovers to good use. There's the extra turkey, green beans, stuffing, and gravy as the base, along with fluffy leftover mashed potatoes for the topping.
You can shred your own chicken, or save a little time and use some leftover roast chicken in this classic bake. Get the recipe for Classic Chicken Pot Pie . Becky Luigart-Stayner
Roast beef, turning halfway through, until meat easily pulls apart with a fork, 2 hours and 45 minutes to 3 hours. Transfer beef to a cutting board. Remove and discard thyme.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Yields: 8-10 servings. Prep Time: 30 mins. Total Time: 1 hour 20 mins. Ingredients. Nonstick cooking spray. 4 c. chicken broth. 2 c. long grain white rice. 2 tbsp.
Add the remaining 1 tablespoon oil to the pot and repeat with the remaining beef. Add the onion and carrots to the pot. Cook, stirring occasionally, until softened and translucent, 5 to 7 minutes.