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Blueberry Banana Muffins – Subtly sweetened with bananas and a little bit of brown sugar, these low sugar muffins are a great way to start the day or enjoy as a mid-afternoon snack with a cup of ...
Baked Banana-Nut Oatmeal Cups Photographer: Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Shell Royster Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups.
View Recipe. Cranberry Nut Bread. ... View Recipe. Banana–Peanut Butter Yogurt Parfait. ... View Recipe. Raspberry-Oatmeal Muffins. Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop ...
Per muffin: 160 calories, 8 g fat (4.5 g saturated fat), 140 mg sodium, 17 g carbs (4 g fiber, 9 g sugar), 4 g protein. Soozy's Gluten-Free Muffins come in four tasty flavors, like Matcha Green ...
In a small bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine the flour, baking powder, salt, baking soda and cinnamon and add to the creamed mixture just until moistened.
A muffin or bun is an individually portioned baked product; however, the term can refer to one of two distinct items: a part-raised flatbread (like a crumpet) that is baked and then cooked on a griddle (typically unsweetened), or a (often sweetened) quickbread that is chemically leavened and then baked in a mold.
Feel free to pick your favorite fruit (try berries or pears) and nuts (maybe almonds or pistachios) to personalize your healthy oatmeal. View Recipe Muffin-Tin Spinach & Mushroom Mini Quiches
Banana nut muffins are a type of American muffin prepared using banana bread batter Beaten biscuits Skillet cornbread A display of Scali bread at the Winter Hill Bakery. Adobe bread – type of bread typical of the Pueblo peoples of the Southwestern United States, [1] it is often shaped like animals typical of the region. [1]