Search results
Results From The WOW.Com Content Network
This slaw brings together the crispness and nutrition of shredded cabbage, carrots and bell peppers with the green goodness of edamame, scallions and cilantro.
Goat Cheese, Pecan, and Mixed Green Salad. This premade salad consists of mixed greens, pecans, dried cranberries, bell peppers, tomatoes, red onions, and goat cheese with a honey vinaigrette. The ...
Transform pad thai into a healthy salad by swapping sliced cabbage noodles for the rice noodles—and save more than 100 calories. Look for sustainable shrimp certified by an independent agency ...
Coleslaw or cole slaw (from the Dutch term koolsla [ˈkoːlslaː] ⓘ, meaning 'cabbage salad'), also known simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage [2] with a salad dressing or condiment, commonly either vinaigrette or mayonnaise. This dish originated in the Netherlands in the 18th century.
Harvest Bowl. Add a base of broth-soaked wild rice then layer with baby kale, sweet potatoes, Brussels sprouts, and chicken. Add lots of fun toppings like crunchy apples, tangy goat cheese ...
A sloppy joe sandwich with a side dish of coleslaw A traditional southern food dinner consisting of fried chicken with macaroni and cheese, collard greens , okra and cornbread Tex-Mex : mixed beef and chicken fajita ingredients, served on a hot iron skillet
Chili, cole slaw, onions Carolina style refers to an established set of condiments for hot dogs and hamburgers , originating in the Coastal Plain and Piedmont regions of North Carolina and South Carolina .
For the coleslaw dressing, figure that you will need approximately 2/5 cup for every 16 ounces. Here's how much dressing you will need based on that ratio: 4 people - 1/3 cup