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  2. How to Clean Your Stove Top: Tips for Getting Rid of Grease ...

    www.aol.com/lifestyle/clean-stove-top-tips...

    The post How to Clean Your Stove Top: Tips for Getting Rid of Grease and Spatter appeared first on Reader's Digest. ... If the surface is too greasy, utilize a 1:2 baking soda and vinegar mixture ...

  3. How to clean any stove top — from glass to gas to ... - AOL

    www.aol.com/lifestyle/clean-stove-top-glass-gas...

    Leave a warm, damp cloth on top of the spot and let it sit for 30 minutes. Then try to wipe the spot clean. If the spot is really stubborn, add a few drops of distilled white vinegar to the baking ...

  4. 17 Ridiculously Easy Ways to Clean Your House Using Vinegar - AOL

    www.aol.com/lifestyle/17-ridiculously-easy-ways...

    Whether you’re deep cleaning the whole house or simply refreshing the kitchen, vinegar is about to be your best friend. Vinegar’s acidic properties help dissolve stains, remove odors and kill ...

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    The seasoned surface will deteriorate at the temperature where the coating breaks down. This is typically higher than the smoke point of the original oils and fats used to season the cookware. Thus old seasoning can be removed at a sufficiently high temperature (~500 °C), as found in oven self-cleaning cycles.

  6. Chrome plating - Wikipedia

    en.wikipedia.org/wiki/Chrome_plating

    Chrome plating (less commonly chromium plating) is a technique of electroplating a thin layer of chromium onto a metal object. A chrome plated part is called chrome, or is said to have been chromed. The chromium layer can be decorative, provide corrosion resistance, facilitate cleaning, and increase surface hardness. Sometimes a less expensive ...

  7. Griddle - Wikipedia

    en.wikipedia.org/wiki/Griddle

    A griddle, in the UK typically referred to simply as a frying pan or flat top, is a cooking device consisting mainly of a broad, usually flat cooking surface.Nowadays it can be either a movable metal pan- or plate-like utensil, [1] a flat heated cooking surface built onto a stove as a kitchen range, [2] or a compact cooking machine with its own heating system attached to an integrated griddle ...