Search results
Results From The WOW.Com Content Network
The two-day festival was first held in 2015 at the newly built Waterfront Park in San Diego. The park has lawns and large walk-in fountains. A mix of electronic and independent music is performed on three stages. There were 15,000 attendees per day at CRSSD Festival Spring 2024. [1] CRSSD Festival is pronounced as “crossed festival”. [2]
In 1998 the company name was changed to King's Seafood Company. Today, the company operates 12 King's Fish House restaurants, seven Water Grill locations, Meat On Ocean and Pier Burger in Santa Monica, California, 555 East steakhouse in Long Beach, California, and Lou & Mickey's, a steakhouse in San Diego named for their parents. [3]
Seaport Village is a waterfront shopping and dining complex adjacent to San Diego Bay in downtown San Diego, California. The complex houses more than 70 shops, galleries, and eateries on 90,000 square feet (8,000 m 2 ) of waterfront property.
The restaurants have raw bars serving fresh seafood. [1] The restaurants serve ten types of oysters [3] and also serve sea urchin and bay scallops. [5] Specific dishes include fritto misto, shrimp and grits, ragout, and squid ink pasta with calamari. [3] Water Grill's crab cakes were named the best in Los Angeles in 2011 by Los Angeles Magazine ...
The iconic waterfront restaurant Waterway Café will soon close for renovations. Plans include a new floating tiki bar and much more.
The Spanish ships San Antonio and San Carlos landed ship's boats at the site in 1769, looking for fresh water on the San Diego River, on their San Diego expedition. San Antonio arrived in San Diego Bay on April 11, 1769, and San Carlos on April 29. They came ashore on May 1, 1769, and set up a base camp on May 14.
The San Diego Bay Wine & Food Festival was created in 2004 by co-producers Ken Loyst and Michelle Metter. Proceeds from the auctions benefit the American Institute of Wine & Food Culinary Arts Scholarship programs for students in San Diego. COVID-19 pandemic restrictions required 2020's 17th annual festival to be deferred to 2021.
Plastic to-go bottles await customers at a Voodoo Chicken & Daiquiris bar in New Orleans, on Jan. 3, 2025, a few hours after the Surgeon General warned that alcohol consumption can raise the risk ...