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Juniperus occidentalis, known as the western juniper, is a shrub or tree native to the Western United States, growing in mountains at altitudes of 800–3,000 meters (2,600–9,800 ft) and rarely down to 100 m (330 ft).
Juniper berries are a spice used in a wide variety of culinary dishes and are best known for the primary flavoring in gin (and responsible for gin's name, which is a shortening of the Dutch word for juniper, jenever). A juniper-based spirit is made by fermenting juniper berries and water to create a "wine" that is then distilled.
Juniperus conferta (shore juniper and blue pacific juniper) [2] is a species of juniper, native to Japan, where it grows on sand dunes. [3] It is often treated as a variety or subspecies of Juniperus rigida. [4] [5] [6]
Prune junipers during the growing season, not during the coldest part of winter, preferably in early spring, before new growth starts. Use bypass pruners or loppers and cut branches at a 45-degree ...
There are about 40 species of juniper, 13 of which are native to North America. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...
Juniperus scopulorum is a small evergreen tree that in favorable conditions may reach as much as 20 metres (66 feet) in height. [4] However, on sites with little water or intense sun it will only attain shrub height, and even those that reach tree size will more typically be 4.6–6.1 metres (15–20 feet) tall in open juniper woodlands. [5]
Juniperus squamata, the flaky juniper, or Himalayan juniper is a species of coniferous shrub in the cypress family Cupressaceae, native to the Himalayas and China. It represents the provincial tree of Khyber Pakhtunkhwa (unofficial).
Juniperus ashei (Ashe juniper, mountain cedar, blueberry juniper, post cedar, or just cedar) is a drought-tolerant evergreen tree, native from northeastern Mexico and the south-central United States to southern Missouri. The largest areas are in central Texas, where extensive stands occur.