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  2. Candy cane - Wikipedia

    en.wikipedia.org/wiki/Candy_cane

    A striped candy cane being made by hand from a large mass of red-and-white sugar syrup. As with other forms of stick candy, the earliest canes were manufactured by hand. Chicago confectioners the Bunte Brothers filed one of the earliest patents for candy cane making machines in the early 1920s. [13]

  3. Liguus virgineus - Wikipedia

    en.wikipedia.org/wiki/Liguus_virgineus

    Liguus virgineus, also known as the candy cane snail, is a species of tree-living snail native to the Caribbean island of Hispaniola. It has a distinctive conical shell of 30–60 mm (1.2–2.4 in). It has a distinctive conical shell of 30–60 mm (1.2–2.4 in).

  4. Doscher's Candies - Wikipedia

    en.wikipedia.org/wiki/Doscher's_Candies

    Doscher's Candies is an American candy manufacturer, [1] and the oldest producer of candy canes in the United States. [2] It is known for being the oldest continually operating candy company in America. [3] In 1871, Claus Doescher manufactured their first handcrafted candy cane in Cincinnati, Ohio. [3]

  5. Candycane pygmy goby - Wikipedia

    en.wikipedia.org/wiki/Candycane_pygmy_goby

    Trimma cana, the Candy cane pygmy-goby, is a species of goby native to the western Pacific Ocean where it can be found from the Philippines to Palau. It inhabits steep slopes on the outer side of reefs , preferring a hard coral substrate, at depths of from 12 to 35 metres (39 to 115 ft).

  6. Candy - Wikipedia

    en.wikipedia.org/wiki/Candy

    Open-fire candy, like molasses taffy and cream taffy, is cooked in open kettles and then pulled. Pan work candies include nuts and other candies like jelly beans and sugar-coated almonds, made by coating with sugar in revolving copper kettles. Gum work candy is cooked in large kettles fashioned for melting and molded, dried and sugared like gum ...

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  8. Hard candy - Wikipedia

    en.wikipedia.org/wiki/Hard_candy

    A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .

  9. Stick candy - Wikipedia

    en.wikipedia.org/wiki/Stick_Candy

    Stick candy (also called candy stick, barber pole candy, circus stick, or barber pole) [1] is a long, cylindrical variety of hard candy, usually four to seven inches in length and 1/4 to 1/2 inch in diameter, but in some extraordinary cases up to 14 inches in length and two inches in diameter.