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  2. 9 things you didn't know your KitchenAid mixer can do - AOL

    www.aol.com/lifestyle/kitchenaid-mixer-tips...

    One of the more well-known attachments, this three-piece pasta roller and cutter KitchenAid attachment can be used to make fresh, authentic pasta from scratch quickly and easily.

  3. Wondering What to Make with a KitchenAid Stand Mixer ... - AOL

    www.aol.com/wondering-kitchenaid-stand-mixer-55...

    The spiralizer attachment on your KitchenAid stand mixer can do twisted things to a potato. Throw them in the air fryer for extra quick, uber-crisp results. Get the recipe

  4. How to Cream Butter and Sugar Like a Pastry Pro - AOL

    www.aol.com/cream-butter-sugar-pastry-pro...

    Here’s how to cream butter and sugar using a stand mixer. Step 1: In the bowl of a stand mixer fitted with the paddle attachment, add the softened butter and sugar.

  5. Flaky pastry - Wikipedia

    en.wikipedia.org/wiki/Flaky_pastry

    Flaky pastry, also known as quick pastry, blitz pastry or rough puff, is a light and thin unleavened pastry that is similar to, but distinct from, puff pastry. [ 1 ] [ 2 ] [ 3 ] It is often called quick pastry or blitz pastry in reference to the short time its preparation requires.

  6. Shortcrust pastry - Wikipedia

    en.wikipedia.org/wiki/Shortcrust_pastry

    Shortcrust is a type of pastry often used for the base of a tart, quiche, pie, or (in the British English sense) flan. Shortcrust pastry can be used to make both sweet and savory pies such as apple pie, quiche, lemon meringue or chicken pie. A sweetened version – using butter – is used in making spritz cookies.

  7. Spritzgebäck - Wikipedia

    en.wikipedia.org/wiki/Spritzgebäck

    Spritzgebäck (German: [ˈʃpʁɪt͡sɡəˌbɛk] ⓘ), also called a spritz cookie in the United States, [1] is a type biscuit or cookie of German and Alsatian-Mosellan origin made of a rich shortcrust pastry. When made correctly, the cookies are crisp, fragile, somewhat dry, and buttery.