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Marine mammals are a food source in many countries around the world. Historically, they were hunted by coastal people, and in the case of aboriginal whaling , still are. This sort of subsistence hunting was on a small scale and produced only localised effects.
Marine mammals are mammals that rely on marine (saltwater) ecosystems for their existence. They include animals such as cetaceans (whales, dolphins and porpoises), pinnipeds (seals, sea lions and walruses), sirenians (manatees and dugongs), sea otters and polar bears. They are an informal group, unified only by their reliance on marine ...
Download as PDF; Printable version; In other projects Wikimedia Commons; Wikisource; ... Marine mammal training; Marine mammals as food; Marine otter; Myotis vivesi; N.
Marine mammals comprise over 130 living and recently extinct species in three taxonomic orders. The Society for Marine Mammalogy, an international scientific society, maintains a list of valid species and subspecies, most recently updated in October 2015. [1] This list follows the Society's taxonomy regarding and subspecies.
At parties some choose to serve "kalt borð" (cold table), which means a variety of cold food, which can include dried whale meat, dried blubber or blubber which is preserved in water with much salt in it, dried fish, dried sheep meat, etc. Traditionally, whale meat was preserved by hanging salted pieces (called "likkjur") outdoors under a roof ...
They provide habitats and food for a diversity of marine life comparable to coral reefs. This includes invertebrates like shrimp and crabs, cod and flatfish, marine mammals and birds. They provide refuges for endangered species such as seahorses, turtles, and dugongs. They function as nursery habitats for shrimps, scallops and many commercial ...
Today, marine species range in size from the microscopic phytoplankton, which can be as small as 0.02–micrometres; to huge cetaceans like the blue whale, which can reach 33 m (108 ft) in length. [5] [6] Marine microorganisms have been variously estimated as constituting about 70% [7] or about 90% [8] [1] of the total marine biomass.
The following is a list of animals that are or may have been raised in captivity for consumption by people. For other animals commonly eaten by people, see Game (food) . Mammals