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Sometimes other reactions can be triggered in the eyes, nose, and skin. Swelling of the lips, tongue, and uvula , and a sensation of tightness in the throat may be observed. Once the allergen reaches the stomach, it is broken down by the acid, and the allergic reaction does not progress further.
The rash is red and patchy, but can also cause a sore throat, headache, nausea, vomiting, swollen glands, fatigue, muscle aches, and redness or swelling of the tongue and throat, he explains.
What it looks like: Rosacea causes redness and thick skin on the face, usually clustered in the center. Easy flushing, a stinging sensation, and small, pus-filled pimples are other common signs of ...
Phytophotodermatitis, also known as berloque dermatitis, [1] [2] [3] margarita photodermatitis, [4] [5] lime disease [6] or lime phytodermatitis [6] is a cutaneous phototoxic inflammatory reaction resulting from contact with a light-sensitizing botanical agent (such as lime juice) followed by exposure to ultraviolet A (UV-A) light (from the sun, for instance).
Diagramatic representation of mucosal erosion (left), excoriation (center), and ulceration (right) Simplistic representation of the life cycle of mouth ulcers. An ulcer (/ ˈ ʌ l s ər /; from Latin ulcus, "ulcer, sore") [2] is a break in the skin or mucous membrane with loss of surface tissue and the disintegration and necrosis of epithelial tissue. [3]
Poor diet can cause malnutrition and nutritional deficiencies. Deficiency of iron, B vitamins and folic acid are common causes for atrophic glossitis. Black hairy tongue - some factors thought to cause black hairy tongue are environmental, such as eating a soft diet, poor oral hygiene, smoking and antibiotic use.
Walnuts Inside of a walnut in growth Three-segment walnut Walnut shell inside its green husk Artistic depiction of two walnuts (Adriaen Coorte, 1702). A walnut is the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia.
Identifiable allergenic proteins are grouped into families: cupins, prolamins, profilin and others. Tree nuts have proteins in these families, as do peanuts and other legumes. [18] Reviews of human trials report that for a confirmed tree nut allergy, up to one third of people will react to more than one type of tree nut.