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  2. Leprechauns of All Ages Will Love These St. Paddy's Day Desserts

    www.aol.com/st-patricks-day-desserts-anyone...

    There's the salty corned beef and cabbage, the spiked Irish coffee, and, of course, all the other traditional Irish dishes that'll make you feel like taking a trip to the rolling green hills of ...

  3. 52 Festive Thanksgiving Cocktails That Will Liven Up The ...

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    Irish Coffee. Coffee cocktails like this one are the ideal double hit of caffeine and booze straight to the system, perfect for the start or end of the night. They're cozy, delicious, and best of ...

  4. Irish coffee - Wikipedia

    en.wikipedia.org/wiki/Irish_coffee

    The use of espresso machines or fully automatic coffee brewers is now typical: the coffee is either a caffè americano (espresso diluted with hot water) or some kind of filter coffee, often made using a coffee capsule. The cream used in some bars to make what is sold as "Irish coffee" is sometimes sprayed from a can.

  5. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...

  6. 31 Dessert Cocktail Recipes That Are Truly A Two-For ... - AOL

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    The perfect combination of boozy and sweet for an after-dinner treat. We love topping ours with shaved chocolate, a pinch of cocoa powder, or even adding a crushed Oreo rim. Get the Chocolate ...

  7. Home roasting coffee - Wikipedia

    en.wikipedia.org/wiki/Home_roasting_coffee

    Roasting coffee beans in a wok on a kitchen stovetop. Home roasting is the process of roasting coffee from green coffee beans on a small scale for personal consumption. Home roasting of coffee has been practiced for centuries, using simple methods such as roasting in cast-iron skillets over a wood fire and hand-turning small steel drums on a kitchen stovetop.

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