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Mike Anderson's BBQ House. Dallas Mike Anderson's serves as many as 500 guests a day with lines that are known to snake outside the building. The masses are willing to wait for good reason. The ...
This self-proclaimed hole-in-the-wall burger joint closes daily at 2:30 p.m. so workers can "go home to play with their kids," but the grass-fed beef and sweet potato fries keep fans coming back ...
Genoa Bar and Saloon. Genoa, Nevada Built in 1853 and serving drinks since 1884, the Genoa Bar calls itself Nevada's oldest "thirst parlor" and looks about as much like an old cowboy saloon as ...
The bar's interior in 2022. Mike Seely included Joe's in Seattle Weekly's 2009 overview of the city's ten "most intimidating" dive bars.He described the business as "a shabby oasis of downtrodden Americana in Seattle's bustling Chinatown" and wrote, "During lunch hour in the middle of the week, the bar is populated by maybe a dozen patrons.
Slim's Last Chance is a restaurant in Seattle, in the U.S. state of Washington. [1] [2] [3] History.
Alabama: Big Time Diner. 4936 Cottage Hill Rd. Mobile, Ala. What people say: You can't beat the blue-plate specials — your choice of meat and three sides — at this unassuming diner with its ...
Wood Shop BBQ is a restaurant in Seattle's Atlantic [1] / Central District area, in the U.S. state of Washington. [ 2 ] [ 3 ] Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives .
According to Los Angeles Times, the business is a "hole-in-the-wall coffee joint". [4] Leslie Budewitz 's 2013 fiction book Peppermint Barked: A Spice Shop Mystery describes Ghost Alley Espresso as a "hidey-hole carved from a former storage and rest station for Market vendors".