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Mike Anderson's BBQ House. Dallas Mike Anderson's serves as many as 500 guests a day with lines that are known to snake outside the building. The masses are willing to wait for good reason. The ...
In 2002, Chris Dalton answered a classified ad selling Beth's and became the latest owner of the breakfast eatery. After Dalton's purchase, Beth's started to add home-baked goods, many previously frozen and canned ingredients were switched over to fresh ingredients (such as meats, chili, corned beef hash, etc.), and vegetarian options became ...
Alabama: Big Time Diner. 4936 Cottage Hill Rd. Mobile, Ala. What people say: You can't beat the blue-plate specials — your choice of meat and three sides — at this unassuming diner with its ...
This self-proclaimed hole-in-the-wall burger joint closes daily at 2:30 p.m. so workers can "go home to play with their kids," but the grass-fed beef and sweet potato fries keep fans coming back ...
Red Mill Burgers is an American restaurant in Seattle, Washington with locations in the Phinney Ridge, Interbay and Ballard neighborhoods. The first Red Mill opened in the Capitol Hill neighborhood in 1937, but eventually closed down in 1967. [1] It reopened with the new owners in Phinney Ridge in 1994 and Interbay in 1998. [2]
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Joe's Bar and Grill is a dive bar at the intersection of Fifth Avenue and South King Street in Seattle's Chinatown–International District. Seattle Weekly has called the business "a roughneck oasis in the International District". [1] Curbed has described the bar as a "classic dive" with fried food, beer, and pull-tabs. [2]
Here are the best breakfast hole-in-the-wall locations in every state and Washington, D.C., based on reviews on Yelp and TripAdvisor, recommendations, and rankings from local food experts. Editor ...