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What Fieri tried: The Veggie 3-way with spaghetti, the Redskins and the Yeehaw barbeque. Island Frydays, Cincinnati Aired Sept. 26, 2014: Season 21, episode 4, "Worldwide Flavorfest"
In 2011, Fieri partnered with Carnival Cruise lines creating Guy's Burger Joint to sell Fieri's burgers fleet-wide. As of October 2017, there were 19 restaurants on Carnival's cruise ships, including some serving beer-and-BBQ, Guy's Pig & Anchor Smokehouse Brewhouse. [21] [22] Interior of a "Chicken Guy" restaurant in Miami, 2023
Here's your guide to all of Guy Fieri's many restaurants around the world.
Guy Fieri - Winner of Season 2 of Food Network Star; host of Diners, Drive-Ins and Dives and Guy's Big Bite, and chef/owner of Johnny Garlic's and Tex Wasabi's Bobby Flay - Former Iron Chef, Iron Chef America ; co-host/mentor of The Next Food Network Star and Throwdown! with Bobby Flay , chef/owner of Mesa Grills in New York , Las Vegas and Bahamas
Veggie Galaxy is a diner-style vegetarian restaurant located in the Central Square section of Cambridge, Massachusetts. [ 1 ] The establishment was founded by Adam Penn in 2011 after his first vegetarian restaurant, Veggie Planet in Harvard Square , had operated for more than ten years. [ 2 ]
Guy’s Burger Joint, the onboard casual burger eatery created in 2011 through a partnership between Carnival Cruise Line and celebrity chef Guy Fieri has become a staple on Carnival cruises.
Tin Shed serves salmon and veggie burgers, as well as soups and sandwiches. [16] The regular menu has a dish called The Cure, which has buttermilk biscuits and gravy with apple-wood smoked bacon or mushroom-rosemary varieties. [12] The Way Out West has corn tortillas, jasmine rice, ranchero beans, two eggs, Tillamook cheddar, and salsa fresca. [17]
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...