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  2. Caribou (drink) - Wikipedia

    en.wikipedia.org/wiki/Caribou_(drink)

    Caribou is a sweet French-Canadian alcoholic beverage composed of red wine and a spirit (usually rye whisky) (mixed 3 parts to 1), and maple syrup or sugar. [1] [2] [3]Caribou can be made at home but is now available as a premixed beverage by the Société des alcools du Québec.

  3. List of Puerto Rican rums - Wikipedia

    en.wikipedia.org/wiki/List_of_Puerto_Rican_rums

    Don Q Añejo, a barrel-aged rum. Rum (ron in Spanish) production has been an important part of Puerto Rico's economy since the 16th century. While sugar cane harvesting has virtually disappeared in Puerto Rico (except for a few isolated farms and agricultural experiments), distilleries around the island still produce large amounts of rum every year.

  4. Carib Brewery - Wikipedia

    en.wikipedia.org/wiki/Carib_Brewery

    The Carib Brewery Limited is headquartered in Trinidad and Tobago. It produces Carib and Stag beers and a range of shandy products. The main brewery is located in Champs Fleurs , Trinidad, while Carib also has breweries in Saint Kitts and Nevis and Grenada , as well as a United States affiliate brewery in Cape Canaveral, Florida .

  5. Beer in the Caribbean - Wikipedia

    en.wikipedia.org/wiki/Beer_in_the_Caribbean

    Carib Lager. Carib Brewery manufactures Carib Beer and Stag Lager, along with Malta Carib, and Shandy Carib. There is a new micro brewery in P.O.S, Tommy's Brewing Company. In 2019 Tommy's Brewing Company won two Double Gold Medals at the 2019 European Beer Challenge in London. [33]

  6. Jeb Dunnuck - Wikipedia

    en.wikipedia.org/wiki/Jeb_Dunnuck

    From 2013 to 2017, he reviewed wines for Parker's Wine Advocate and eRobertParker.com, the global bimonthly wine publication and website founded by Parker. [ 2 ] [ 4 ] [ 6 ] In 2017, Dunnuck left The Wine Advocate to create his own publication at JebDunnuck.com. [ 7 ] As of 2023, he reviews the wines of numerous regions such as Southern France ...

  7. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    Guinea fowl is a traditional Puerto Rican dish that can be prepared as a fricassee in lemon zest, sofrito, wine, raisins, olives, and other ingredients. Roasted and marinated traditionally in adobo , orégano brujo, sazón , citrus, and vinegar and often stiffed with mofongo or arroz junto (rice, beans, and pork).