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Thai-Inspired Coleslaw with Peanut Sauce Joy Bauer This slaw brings together the crispness and nutrition of shredded cabbage, carrots and bell peppers with the green goodness of edamame, scallions ...
Cauliflower steaks demand a place on your grill, and we found the perfect funky balance of sweet, sour, salty, and spicy in this Thai-inspired sauce to blanket them. We topped with peanuts, but ...
Feel free to adjust the spices to add more or less heat, swap out the slaw for lettuce, the blue cheese sauce with ranch dressing, or use Greek yogurt in place of mayonnaise. Get the Buffalo ...
"Another Night in Bangkok" – red Thai curry wurst (sausage) (made with in-house grinded pork butt and pork jowl, fresh garlic, Thai chilies, fresh basil, cilantro, kaffir lime leaves, whole lime, salt, paprika, curry paste and galangal), smoked and grilled on a chargrill, topped with Thai coleslaw, peanut sauce and toasted peanuts, served on ...
A Thai salad containing sausage made from fermented raw pork and sticky rice (naem). Yam pla duk fu Thailand: Fish salad Crispy fried shredded catfish served with a spicy and tangy green mango salad. Yam thua phu Thailand: Vegetable salad A Thai salad with winged beans, salted eggs, toasted coconut, shallots, fish sauce, lime juice and chillies.
Thai-Style Red Curry Meatballs. To make this a true winner, spoon the meatballs, vegetables, and sauce over steamed jasmine rice or rice noodles for a filling dinner. The super-flavorful curry ...
Small, crispy, deep-fried pastry purses filled with a mixture of minced chicken or pork together with minced prawns, mushroom and water chestnut, and served with sweet plum sauce or Thai sweet chili sauce. Tua mai thot ตัวไหมทอด Crispy, deep-fried pupae of silkworms. This dish is most often eaten as a snack in order to go with ...
Feel free to adjust the spices to add more or less heat, swap out the slaw for lettuce, the blue cheese sauce with ranch dressing, use cauliflower or tofu instead of meat, or try Greek yogurt in ...