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Lebanese cuisine is the culinary ... very rarely are drinks served without being accompanied by food. ... Moussaka unlike the Greek style is a vegetarian ...
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Tips for Making Lebanese Desserts. Use natural sweeteners.Instead of processed sugar, choose sweeteners like honey, date syrup, or even whole dates.
Fattoush (Arabic: فتوش; also fattush, fatush, fattoosh, and fattouche) is a Lebanese salad made from toasted or fried pieces of khubz (Arabic flat bread) combined with mixed greens and other vegetables, such as radishes, cucumber and tomatoes. [1] [2] Fattoush is popular among communities in the Levant. [3] [4]
Cornbread is a traditional food for New Year’s and signifies gold for wealth and luck. This vegan cornbread recipe is healthier and easy to make. Serve with some of your favorite main dishes ...
Enjoy a delicious vegetarian dinner, like chickpea soup and one-pot orzo, with these flavorful meals that align with the Mediterranean diet. 24 Vegetarian Mediterranean Diet Dinner Recipes Skip to ...
Salma Hage. Salma Hage (born 8 January 1942) is a Lebanese author and cook.She is the author of the bestselling cookbook The Lebanese Kitchen [1].Her second book The Middle Eastern Vegetarian Cookbook [2] won her the James Beard Award in the Vegetable Cooking category.
Kale Tabbouleh Salad – Fresh, flavorful, and easily feeds a crowd, this light summer salad is based on my traditional Lebanese tabbouleh recipe and made with kale, tomatoes, bulgur, mint, lemon ...