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  2. Roasted Brussels Sprouts with Cabbage and Pine Nuts

    www.aol.com/food/recipes/roasted-brussels...

    In a large bowl, toss the cabbage with the toasted pine nuts and cranberries. In a small skillet, heat the remaining olive oil. Add the garlic and cook over moderate heat until golden, about 1 minute.

  3. Pan-Roasted Cauliflower with Pine Nuts and Raisins Recipe - AOL

    homepage.aol.com/food/recipes/pan-roasted...

    3. Add the raisins to the cauliflower, along with 1/4 cup hot water, the pine nuts and chopped garlic. Transfer the cazuela to the oven and bake the cauliflower for about 30 minutes, until it is very tender. Stir in the parsley and lemon juice and let stand at room temperature for 30 minutes. Serve the cauliflower warm.

  4. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Get the Oven-Baked Salmon recipe. PHOTO: DOAA ELKADY; FOOD STYLING: BROOKE CAISON. Naughty Knots. ... briny Kalamata olives, creamy goat cheese, and some rich toasted pine nuts. ...

  5. Roasted Brussels Sprouts with Cabbage and Pine Nuts

    firefox-startpage.aol.com/food/recipes/roasted...

    Want to make Roasted Brussels Sprouts with Cabbage and Pine Nuts? Learn the ingredients and steps to follow to properly make the the best Roasted Brussels Sprouts with Cabbage and Pine Nuts? recipe for your family and friends.

  6. Five vibrant vegan recipes to brighten up your Veganuary - AOL

    www.aol.com/news/five-vibrant-vegan-recipes...

    50g pine nuts, toasted. 150g bulgur wheat. Natural yogurt to serve. Juice half lemon. Method: 1. Preheat the oven to 200C/gas mark 6. 2. Mix together the oil, vinegar, tahini, harissa and 2 tbsp ...

  7. Pan-Roasted Cauliflower with Pine Nuts and Raisins Recipe - AOL

    firefox-startpage.aol.com/food/recipes/pan...

    3. Add the raisins to the cauliflower, along with 1/4 cup hot water, the pine nuts and chopped garlic. Transfer the cazuela to the oven and bake the cauliflower for about 30 minutes, until it is very tender. Stir in the parsley and lemon juice and let stand at room temperature for 30 minutes. Serve the cauliflower warm.

  8. 82 Christmas Side Dishes That Might Just Be Better Than The Ham

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    For this winter salad, we paired fennel with some other cold weather-friendly ingredients: juicy grapefruit, briny Kalamata olives, creamy goat cheese, and some rich toasted pine nuts. Most things ...

  9. List of Palestinian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Palestinian_dishes

    Musakhan—large taboon bread topped with poached chicken and sumac, red onions and toasted pine nuts along with various spices including nutmeg, cardamon and cinnamon; Zarb—same as mandi, but cooked under high pressure in an airtight oven, and usually rice is substituted by bread (influenced by Jordanians)