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  2. Popcorn maker - Wikipedia

    en.wikipedia.org/wiki/Popcorn_maker

    A hot-air home popcorn maker. A popcorn maker (also called a popcorn popper) is a machine used to pop corn. Since ancient times, popcorn has been a popular snack food, produced through the explosive expansion of kernels of heated corn . [1] Commercial large-scale popcorn machines were invented by Charles Cretors in the late 19th century. Many ...

  3. Cretors - Wikipedia

    en.wikipedia.org/wiki/Cretors

    Cretors' machine design offered several advantages over the hand-operated process. Cretors’ machine became the first automated machine that could pop popcorn uniformly in its own seasonings. As a result, the product was uniform every time. Cretors applied for a patent on his automated peanut roaster and popcorn maker, which was granted in ...

  4. Snack Lovers, You Need to Have One of These Popcorn Makers - AOL

    www.aol.com/lifestyle/best-popcorn-makers-movie...

    Try one of these top-rated hot-air, microwave, stovetop, or theater-style popcorn poppers to make a healthier, customizable snack in just minutes. While you can make popcorn on your stovetop or ...

  5. This 'Perfect' Popcorn Maker Will Make Every Evening a Cozy ...

    www.aol.com/entertainment/perfect-popcorn-maker...

    Sponsored content. Us Weekly receives compensation for this article as well as for purchases made when you click on a link and buy something below. A movie night isn’t complete without a hearty ...

  6. You have just a few more hours to grab the ultimate popcorn ...

    www.aol.com/entertainment/knew-ultimate-popcorn...

    A popcorn maker for popping delicious microwave 'corn quickly in a read-to-serve bowl. (Photo: Amazon) (Photo: Amazon)

  7. Microwave popcorn - Wikipedia

    en.wikipedia.org/wiki/Microwave_popcorn

    Microwave popcorn is a convenience food consisting of unpopped popcorn in an enhanced, sealed paper bag intended to be heated in a microwave oven. In addition to the dried corn, the bags typically contain cooking oil with sufficient saturated fat to solidify at room temperature, one or more seasonings (often salt ), and natural or artificial ...