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Step 1: Roll the dough. Preheat the oven to 350°F. Divide the dough into four and roll out each piece into a rectangle. Step 2: Dress the dough
Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...
Here, spaghetti squash is stuffed with chicken breasts and creamy homemade Alfredo sauce before being topped with shredded mozzarella, and baked until bubbly, melty, and golden. The result is a ...
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S01E01 – Killer Jerk Chicken: Jerk Chicken, Rice and Beans, Chopped Salad, Chargrilled Corn S01E02 – Jools's Pasta ‘Jool's Pasta’, Crunchy Chicory and Watercress Salad, Frangipane Tarts S01E03 – Sea Bass and Crispy Pancetta: Sea Bass and Crispy Pancetta, Sweet Potato Mash, Asian Greens, Berry Ice Cream, Sparkling Lemon Ginger Drink
Add the pancetta with the ground pork and rosemary and cook, stirring continuously, until colored all over, about 5 minutes. Pour in the tomatoes, season with salt and pepper, and cook over medium heat for an additional 15 minutes, stirring occasionally. Let cool to room temperature.
Baked Pancetta Eggs with Italian Beans and Corn Muffins SA: Leigh & Jennifer Slow Cooked Eggs with Green Sauce QLD: David & Scott Field Mushrooms with Asparagus, Cherry Tomatoes, Poached Eggs and Chutney NSW: Sam & Jillian French Toast with Banana Cream and Strawberry Syrup SA: Nic & Rocco Bacon, Egg and Spinach Parcels: TAS: Megan & Andy
From a baked risotto to a chickpea and paneer curry, these one-pan dinner recipes save on the washing up and the stress, says Hannah Twiggs. Say goodbye to kitchen chaos and hello to stress-free ...