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  2. Allium tuberosum - Wikipedia

    en.wikipedia.org/wiki/Allium_tuberosum

    Allium tuberosum (garlic chives, Oriental garlic, Asian chives, Chinese chives, Chinese leek) is a species of plant native to the Chinese province of Shanxi, and cultivated and naturalized elsewhere in Asia and around the world. [1] [4] [5] [6] It has a number of uses in Asian cuisine.

  3. Nephrotoxicity - Wikipedia

    en.wikipedia.org/wiki/Nephrotoxicity

    Nephrotoxicity is toxicity in the kidneys. It is a poisonous effect of some substances, both toxic chemicals and medications, on kidney function. [1] There are various forms, [2] and some drugs may affect kidney function in more than one way. Nephrotoxins are substances displaying nephrotoxicity.

  4. Chives - Wikipedia

    en.wikipedia.org/wiki/Chives

    Chives, scientific name Allium schoenoprasum, is a species of flowering plant in the family Amaryllidaceae. A perennial plant, A. schoenoprasum is widespread in nature across much of Eurasia and North America.

  5. Allium ramosum - Wikipedia

    en.wikipedia.org/wiki/Allium_ramosum

    Allium ramosum, called fragrant-flowered garlic [4] or Chinese chives [5] [6] is a northern Asian species of wild onion native to Kazakhstan, Mongolia, Siberia, the Russian Far East, and northern China (Gansu, Hebei, Heilongjiang, Jilin, Liaoning, Inner Mongolia, Ningxia, Qinghai, Shaanxi, Shandong, Shanxi, Xinjiang).

  6. Allium senescens - Wikipedia

    en.wikipedia.org/wiki/Allium_senescens

    Allium senescens, commonly called aging chive, [4] German garlic, or broadleaf chives, [3] is a species of flowering plant in the genus Allium ...

  7. Allium nutans - Wikipedia

    en.wikipedia.org/wiki/Allium_nutans

    Allium nutans, English common name Siberian chives or blue chives, is a species of onion native to European Russia, Kazakhstan, Mongolia, Tibet, Xinjiang, and Asiatic Russia (Altay Krai, Krasnoyarsk, Tuva, Western Siberia, Amur Oblast). It grows in wet meadows and other damp locations. [2] [3] [4]

  8. Allium monanthum - Wikipedia

    en.wikipedia.org/wiki/Allium_monanthum

    Allium monanthum, the Korean wild chive, [2] is a spring vegetable with minuscule bulbous roots that have a mild onion flavor and found in the woodlands of Korea, Japan, northeastern Russia , and northeastern China (Hebei, Heilongjiang, Jilin, Liaoning).

  9. Allium hookeri - Wikipedia

    en.wikipedia.org/wiki/Allium_hookeri

    Common names include Hooker chives and garlic chives. Allium hookeri produces thick, fleshy roots and a cluster of thin bulbs. Scapes are up top 60 cm tall. Leaves are flat and narrow, about the same length as the scapes but only 1 cm across. Umbels are crowded with many white or greenish-yellow flowers. [2] [3] [4] [5]