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1 cup finely sliced button mushrooms. 1 zucchini, diced. 1/2 teaspoon dried oregano. salt and freshly ground pepper. 2 tomatoes, roughly chopped. 1 cup rice, cooked until al dente and cooled. 1/2 ...
HEAT oven to 375ºF. COOK pasta in large saucepan as directed on package, omitting salt. MEANWHILE, heat oil in large skillet on medium heat. Add zucchini, mushrooms and garlic; cook and stir 3 to ...
Steak & Potato Skillet. In this simple version of the dynamic duo, a skillet of crispy potatoes and tender, seared flank steak gets bathed in a tangy, savory garlic mustard butter sauce. Now that ...
Mushrooms bring a savory depth of flavor while being low in calories, and whole-grain penne adds fiber for a hearty and balanced meal! View Recipe One-Pot White Bean, Spinach & Sun-Dried Tomato Orzo
Fajitas typically feature peppers and onions, but this veggie version adds mushrooms, yellow squash, and zucchini to the mix for a filling dinner idea. You won't miss the meat! Get Ree's Veggie ...
You'll enjoy zucchini, yellow squash, mushrooms, peppers, and tomatoes, all tossed in a tangy balsamic marinade. Get the Grilled Veggie Skewers recipe . C.W. Newell
Creamy Zucchini & Rotisserie Chicken Pasta Bake Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf This creamy zucchini and chicken pasta bake is the perfect choice for dinner tonight.
Try our cauliflower tacos, our BBQ pulled mushrooms, our creamy Tuscan white bean skillet, or our vegan seared "scallops" with succotash. They're so good, we bet you won’t even miss the meat.