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ICHIBANYA Co., Ltd. owns the top curry rice restaurant chain in Japan, Curry House CoCo ICHIBANYA or usually just CoCo ICHIBAN or CoCo ICHI. The chain owns both direct and franchise restaurants in a total of thirteen countries: United States , Thailand , Indonesia , Singapore , China , Taiwan , Hong Kong , South Korea , Vietnam , the United ...
Curry House was founded in 1983 as a division of House Foods America, with the first location opening in the Weller Court complex in the Little Tokyo neighborhood of Los Angeles. The location drew the attention of Rose Dosti of the Los Angeles Times and Rudi Gernreich , both of whom praised the restaurant's aesthetics [ 3 ] and "hip, graphic ...
The company operated more than 10 Curry House restaurants in the US until mid-2019 when it sold off its interest to CH Acquisitions LLC, which abruptly closed the restaurants in February 2020. [46] House Foods associated company CoCo Ichibanya (Ichibanya Co., Ltd.) or Kokoichi has more than 1,200
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Seiji Takahashi was Sushi Ichiban's original owner. Kao Saechow is the current owner. [5] Like many restaurants, Sushi Ichiban was forced to close temporarily during the COVID-19 pandemic. The business re-opened for take-out service in May 2020, with three employees, [5] and also began delivering via Postmates. [8]
Ajisen Ramen (Japanese: 味千ラーメン, simplified Chinese: 味千拉面; traditional Chinese: 味千拉麵; pinyin: Wèiqiān Lāmiàn) is a Japan-based chain of fast food restaurants selling Japanese ramen noodle soup dishes.
The menu had vegetarian, vegan, and curry options. [5] The vegan Shoyu red ramen has tofu , vegetables, and mushrooms. [ 6 ] Marukin also served dumplings , fried chicken and karaage , [ 7 ] [ 8 ] onigiri rice balls with Japanese pickles, [ 9 ] tonkotsu pork broth, beer, sake, and wine.