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Cuento de Navidad (English: A Christmas Carol), is a Mexican telenovela produced by Eugenio Cobo for Televisa in 1999. It is an adaptation of the 1843 eponymous novel by the famed English writer Charles Dickens .
Como tú no hay 2 (originally written as Como tú no hay dos English: No one like you), is a Spanish-language comedy-drama television series produced by W Studios and Lemon Studios for Televisa and Univision. [3] It stars Adrián Uribe and Claudia Martín. [2] The production of the series began on 26 September 2019 in Mexico City, Mexico. [2]
Por siempre mi amor (English title: Forever Yours) [1] is a Mexican telenovela produced by Ignacio Sada for Televisa. It is a remake of Mi segunda madre, produced by Juan Osorio in 1989. [2] Susana González and Guy Ecker star as the protagonists, while Thelma Madrigal and Pablo Lyle star as the co-protagonists. [3]
Bacalao (Spanish for cod) may refer to: Bacalao (cuisine), dried and salted cod Bacalhau, dried and salted cod in Portuguese cuisine; Bacalao (phantom island), a phantom island depicted on several early 16th century Portuguese maps; Baccalieu Island, an island by Conception Bay in Newfoundland; Bacalhao Island, an island off Twillingate in ...
Por Siempre Joan Sebastian (English title: Forever Joan Sebastian) [2] is a biographical miniseries about the late Mexican singer Joan Sebastian, who is portrayed by his two sons; José Manuel Figueroa (as an adult) and Julián Figueroa (as a younger man and teenager).
Para Siempre (English: Forever) is the 79th studio album released by Mexican singer Vicente Fernández on September 18, 2007, by Sony BMG Norte. Written and produced by Joan Sebastian , and co-produced by Jesús Rincón, the album was met with instant success.
"Nada Es Para Siempre" (English: Nothing Is Forever) is a ballad written by Amaury Gutiérrez, produced by Sebastián Krys and performed by Puerto Rican-American singer-songwriter Luis Fonsi. It was released as the first single from sixth studio album Paso a Paso (2005). The song was the third number-one hit for Luis Fonsi.
Being prepared. The traditional ingredients are tejocotes, pilloncillo (raw sugar cane), and cinnamon. The fruits of guava, tamarind, raisins, prunes, and oranges are common additions. [4]