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The Panera culinary team spent months developing new and exciting dishes to add to their menu. And starting April 4, customers can stop by a Panera and experience this new era for themselves.
First, there's the Chicken Roma, made with grilled chicken, mozzarella, vine-ripened tomatoes, basil, arugula, Green Goddess dressing, and a garlic aioli drizzle.
The salad was among the dozens of items Panera discontinued earlier in 2024, and customers have been missing it ever since.
In 2016, the majority of Paradise Bakeries (excluding locations in food courts) were converted to Panera Bread restaurants. [4] In 2012, Mark and Daniel Patterson still owned and operated one Paradise Bakery in Aspen, Colorado . [ 5 ]
The delicious lunch and picnic staple expertly combines well-seasoned chicken, a rich mayo dressing, plenty of fresh celery, and a touch of acid, but feel free to switch up your mix-ins if you ...
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[2] [3] He then concocted this dressing, which, like the play, became a hit. This dressing, which contained anchovies, scallions, parsley, tarragon, chives, mayonnaise, and vinegar, [4] is a variation of a dressing originated in France by a chef to Louis XIII who made a sauce au vert (green sauce) which was traditionally served with "green eel ...
Here’s my honest review of 12 of the most recent additions to the Panera roster. I Tasted Panera’s New Era Menu, and This Is Hands Down the Perfect Order. 10. Classic Avocado Toast.