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  2. Oral cancer - Wikipedia

    en.wikipedia.org/wiki/Oral_cancer

    Oral cancer, also known as oral cavity cancer, tongue cancer or mouth cancer, is a cancer of the lining of the lips, mouth, or upper throat. [6] In the mouth, it most commonly starts as a painless red or white patch , that thickens, gets ulcerated and continues to grow.

  3. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    What to eat instead of deli meat If you're really craving a deli sandwich, Cassetty advises buying a rotisserie chicken or freshly roasted turkey as healthier protein sources compared to packaged ...

  4. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    On October 26, 2015, the International Agency for Research on Cancer of the World Health Organization reported that eating processed meat (e.g., bacon, ham, hot dogs, sausages) or red meat was linked to some cancers and classed them as Group 1 (carcinogenic to humans) and Group 2a (probably carcinogenic to humans) carcinogens respectively. [49]

  5. Bacon and other processed meats can cause cancer ... - AOL

    www.aol.com/.../processed-red-meat-cancer/21253962

    World Health Body Says Processed Meat Causes Cancer. Eating processed meats like hot dogs, sausages or bacon can lead to bowel cancer in humans and red meat is a likely cause of the disease, World ...

  6. Heterocyclic amine formation in meat - Wikipedia

    en.wikipedia.org/wiki/Heterocyclic_amine...

    The pan drippings and meat bits that remain after meat is fried have high concentrations of HCAs. Beef, chicken and fish have higher concentrations than pork. Sausages are high in fat and water and show lower concentrations. [8] Ground beef patties show lower levels of HCAs if they are flipped every minute until the target temperature is ...

  7. The frequent consumption of red meat increases the risk of cancer

    www.aol.com/lifestyle/2017-04-05-cancer-red-meat...

    They found that every 50 gram portion of this meat, consumed daily, would increase the risk of colorectal cancer by 18%. Skip to main content. 24/7 Help. For premium support please call: 800 ...

  8. Oropharyngeal cancer - Wikipedia

    en.wikipedia.org/wiki/Oropharyngeal_cancer

    Oropharyngeal cancer, [1] [2] [3] also known as oropharyngeal squamous cell carcinoma and tonsil cancer, [1] is a disease in which abnormal cells with the potential to both grow locally and spread to other parts of the body are found in the oral cavity, in the tissue of the part of the throat that includes the base of the tongue, the tonsils, the soft palate, and the walls of the pharynx.

  9. New study reveals eating burnt food may increase your ... - AOL

    www.aol.com/lifestyle/2015-12-04-new-study...

    In a recent study by the FSA, new research has discovered that a cancer causing toxin by the name of acrylamide was greater is burnt food. New study reveals eating burnt food may increase your ...

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