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An unassuming strip mall is home to this upscale restaurant and one of the city’s best patios. Pass through the French doors to find a brick-and-stone oasis with a large pergola and plenty of ...
Food journalists from across the USA TODAY Network dug into their favorite places to share them with you. USA Today Restaurants of the Year: How we decided which ones made the list for 2024 Skip ...
The USA TODAY Network is made up of 200 sites in 42 states and our writers worked together to share favorite restaurants in the communities we cover. More than 150 restaurants were nominated and ...
Al fresco dining Restaurant in New York City during COVID-19 emergency rules. Outdoor dining, also known as al fresco dining or dining al fresco, is the act of eating a meal outside. In temperate climates, al fresco dining is especially popular in the summer months when temperatures and weather are most favorable. It is a style of dining that ...
ALMA Patio, the outdoor-only restaurant on Fawcett Avenue in downtown Tacoma, gave this stalwart a run for its money, though, garnering just one vote shy of Katie Downs’ 21 — about 8 percent ...
Cafe Modern, 3200 Darnell St., the classy restaurant inside the Modern Art Museum, has one of the most underrated patios in Fort Worth. It’s open for brunch every weekend including Easter; 817 ...
USA TODAY Network food journalists from across the country pooled their expertise to name 47 of the best restaurants in the U.S. today.
Oun Lido’s is a joint venture from Bounahcree “Bones” Kim, a 34-year-old Cambodian American, and Vien Dobui, who runs Công Tử Bột, Portland’s best Vietnamese restaurant.