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The Michelin Guide reviews restaurants across the country, which is jointly funded with support from the Government of the Czech Republic. [1]As of the 2024 guide, there are 2 restaurants in the Czech Republic with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
They are often available in Czech pubs, but are uncommon in better restaurants. Nakládaný hermelín is a soft cheese, from the same family as brie and camembert, marinated with peppers and onions in oil. It is a pub-food. Beer cheese (pivní sýr) is a soft cheese, usually mixed with raw onions and mustard, which is spread onto toasted bread ...
Pages in category "Restaurants in Prague" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. A. Allegro (restaurant) C.
Výtopna is a Czech restaurant chain, also with an outlet in Austria, in which model trainsets bring beverages [1] [2] and food to every customer table. The chain has one restaurant each in Prague and Vienna. The trademark is owned by Petr Fridrich.
Bageterie Boulevard (/ b ɑː ɡ ɛ t ɛ r ɪ ɛ ˈ b uː l ə v ɑː d /), is a Czech fast food restaurant chain, headquartered in Prague. The first establishment was opened in 2003 in Dejvice. As of 2023, restaurants in the Czech Republic and Slovakia operate under the brand. Bageterie Boulevard offers various baguettes, salads, soups and more.
Restaurants in Prague (6 P) Pages in category "Restaurants in the Czech Republic" The following 3 pages are in this category, out of 3 total.
Baking of trdelník. Although trdelník is usually presented as a "traditional Czech cake" or "old Bohemian pastry", and mentions of český trdelník ("Czech trdelník") can be found in 20th-century literature, [7] the cake is mostly mentioned in literature as a Slovak or Moravian, not Bohemian dish, and the spread of this dessert in Prague is recognized to have started more recently.
Allegro was a top restaurant in Prague Four Seasons hotel. It is now closed. In 2008 it became the first restaurant from the post-communist bloc to obtain the star from the prestigious Michelin Guide. [1] [2] In 2009, [2] 2010 [3] and 2011, [4] Allegro retained its star.