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Adam chose pork belly, while Callum chose chicken. Accompanying Gary, George and Matt on the judging panel for this round was Matt Moran. Following the tasting, all the judges gave both Adam and Callum's dishes 9 out of 10 which meant at the end of Round 2, Adam was still in the lead with 53 points while Callum had 49.
Adam Liaw (Chinese: 廖崇明; pinyin: Liào Chóngmíng; [2] born 8 September 1978) [citation needed] is a Malaysian-born Australian cook, television presenter and author. He was the winner of the second season of MasterChef Australia , defeating student Callum Hann in the final. [ 3 ]
Yields: 4 servings. Prep Time: 5 mins. Total Time: 40 mins. Ingredients. 1 tbsp. extra-virgin olive oil. 4. boneless skinless chicken breasts. Kosher salt. Freshly ...
Masterclass 5 – Lemon Goodness – Lobster Linguine, Tuscan Vegetable Soup, Roast Chicken with Buttery Potatoes, Lemon Diva cupcakes. 1,217,000 4th Week 7 36/07-1 Sunday 7 June 2009 Invention Test 5 – Just when the contestants were getting the hang of the MasterChef kitchen, they were thrown a curve ball. Instead of a mystery box, they ...
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Remove chicken from skillet; cover to keep warm. ADD next 4 ingredients to skillet. Cook, uncovered, on medium heat 2 min. or until heated through, stirring occasionally.
The Cook Up with Adam Liaw is an Australian television cooking and talk series presented by Adam Liaw. It is produced by Kismet Productions in association with SBS Food . It premiered on 19 April 2021.
Next, remove the bricks, flip the chicken and weigh it back down again. Allow to cook for another 7 to 9 minutes. Confirm that the chicken is fully cooked by piercing the thickest part with a knife.