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Sage Restaurant Concepts (founded in 2005) or the Sage Restaurant Group, is the restaurant management arm of the group. The Sage Restaurant Group operates a total of 14 restaurants across six states. These are: Colorado , [ 1 ] Oregon , California , Illinois , Ohio and Pennsylvania .
When chef Mollie Engelhart took to social media to announce that Sage Vegan Bistro would start serving meat and dairy to focus on regenerative farming practices, it shocked many in L.A.'s vegan ...
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Andrew Gruel (born 1980) is an American chef and television personality, based in Orange County, California.He appeared as a judge on Food Network's Food Truck Face Off and as a host of FYI's Say It to My Face!, and is the founder of Slapfish, [1] a seafood restaurant franchise that he launched in 2012 and sold to Mac Haik Enterprises in 2022. [2]
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This newly launched restaurant at a Wilmington distillery is set to host a rotating selection of restaurant concepts. New Wilmington restaurant to host rotating concepts, different chefs and fresh ...
Malcolm Wood is a British-Chinese entrepreneur and restaurateur, [1] [2] in 2023, Wood was voted one of Asia's Most Influential People [3] He is the Founder and Managing Director of Steelhead Group [4] and Maximal Concepts, [5] a restaurant and hospitality group best known for its flagship restaurant brand, Mott 32.
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