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Family dinner, comin' right up: It's loaded with taco-seasoned beef, beans, corn, and tomatoes. Save the avocado, cheese, and tortillas as toppings once it's reheated. Get the Taco Soup recipe .
Get Recipe: Creamed Corn "For a creamed corn casserole, add a little extra liquid (cream or water,) sprinkle a little cheddar or Parmesan on top, and bake in a 375°F oven until brown and bubbly."
The pasta is cooked right in the casserole dish in the oven, so you don't even need to boil water. Fresh tomatoes and lots of basil add tons of flavor. ... corned beef, sauerkraut, Swiss cheese ...
Freezer Burritos. To make these easy prepped burritos, ground beef gets simmered in spiced tomato sauce, then layered into a flour tortilla with refried beans, rice, and a blend of cheese.Though ...
Roasting the chicken in the oven gives it a deeper flavor and takes away the need to shred it in the middle of cooking. Get the recipe: Best Crock Pot Chicken & Rice ... of beef broth-based soups ...
A simple combination of fresh aromatics, white wine, and seafood stock transforms humble Italian rice grains into the dreamy, cheesy, luscious rice porridge that we’ve all come to love.
Step 2: Shock the corn in ice water for 1 to 3 minutes. You don't want to entirely cook the corn before freezing. It will then be overdone when you cook it later. So, shocking the corn— placing ...
Southwestern Salad. The classic Southwestern flavors of corn, beans, avocado, and pepper jack cheese all make an appearance in this refreshing salad.