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Vitis rupestris is a species of grape native to the United States that is known by many common names including July, Coon, sand, sugar, beach, bush, currant, ingar, rock, and mountain grape. It is used for breeding several French-American hybrids as well as many root stocks.
Vitis rotundifolia (syn. Muscadinia rotundifolia), the muscadine, used for jams and wine. Native to the Southeastern United States from Delaware to the Gulf of Mexico; Vitis rupestris, the rock grapevine, used for breeding of Phylloxera resistant rootstock.
Trousseau (French pronunciation: ⓘ) or Trousseau Noir, also known as Bastardo and Merenzao, is an old variety of red wine grape originating in eastern France. [1] It is grown in small amounts in many parts of Western Europe; the largest plantations are today found in Portugal, where most famously it is used in port wine.
Vitis rupestris, native to North America. Vitis riparia (also sometimes known as Vitis vulpina), the "river bank grape", native to northeastern North America. Vitis amurensis, the Asiatic grape species, native to Siberia and China. Vitis rotundifolia, the muscadines, native to the southern half of the United States; Vitis labrusca, native to ...
1.4 Vitis riparia (wine grape ... 1.6 Vitis rupestris. 1.7 Vitis aestivalis (wine) 1.8 Vitis mustangensis (table/wine/dyes) 2 Multispecies hybrid ... See Wiki Page ...
The grape produces a deep-colored and aromatic wine. It can be made into a dry style or one with a moderate residual sugar level. Chambourcin is a teinturier, a grape whose juice is pink or red rather than clear like most red vitis vinifera cultivars. The red juice fermented over the red skins can produce a very strongly flavoured wine.
Vitis riparia Michx, with common names riverbank grape or frost grape, [1] is a vine indigenous to North America. As a climbing or trailing vine , it is widely distributed across central and eastern Canada and the central and northeastern parts of the United States , from Quebec to Texas , and eastern Montana to Nova Scotia .
Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae.The vines are native to eastern North America and are the source of many grape cultivars, including Catawba, Concord, Delaware, Isabella, Niagara, and many hybrid grape varieties such as Agawam, Alexander and Onaka.