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  2. Oneida Limited - Wikipedia

    en.wikipedia.org/wiki/Oneida_Limited

    Oneida Limited (/ oʊ ˈ n aɪ d ə /) is an American manufacturer and seller of tableware and cutlery. Oneida is one of the world's largest designers and sellers of stainless steel and silverplated cutlery and tableware for the consumer and foodservice industries. It is also the largest supplier of dinnerware to the foodservice industry in ...

  3. Sherrill Manufacturing - Wikipedia

    en.wikipedia.org/wiki/Sherrill_Manufacturing

    Sherrill Manufacturing, Inc. (SMI), which operates under the brand name Liberty Tabletop, is a manufacturer of flatware located in Sherrill, New York.The company was founded in 2005 when Matt Roberts and Greg Owens bought the factory and equipment from their former employer, Oneida Limited, once they had ceased manufacturing in the facility. [2]

  4. How To Clean Enameled Cast Iron To Remove Stains And Stuck-On ...

    www.aol.com/clean-enameled-cast-iron-remove...

    Unfortunately, it’s just not as safe for them as handwashing. “Many times, dishwashers use more abrasive cleaning detergents, so I don’t take that chance,” she explains.

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

  6. The Bloomhouse cookware set is one of Oprah’s ... - AOL

    www.aol.com/lifestyle/cookware-oprahs-favorite...

    Bloomhouse 12 Piece Triply Stainless Steel Cookware Set $324 $350 Save $26 “These durable pots and pans don’t just look chic — they work hard, too,” said Oprah.

  7. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Cast iron, carbon steel, [1] stainless steel [2] and cast aluminium cookware [citation needed] may be seasoned before cooking by applying a fat to the surface and heating it to polymerize it. This produces a dry, hard, smooth, hydrophobic coating, which is non-stick when food is cooked with a small amount of cooking oil or fat.