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Sukiya – a chain of gyūdon (beef bowl) restaurants; Sukiyabashi Jiro – a sushi restaurant in Ginza, Chūō, Tokyo, Japan, it is owned and operated by sushi master Jiro Ono. [4] The Michelin Guide has awarded it 3 stars. [5] A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo. [6] [7]
The top destinations for the popular Japanese dish offer delicious food and great service, Yelp reviewers said.
Google Maps' location tracking is regarded by some as a threat to users' privacy, with Dylan Tweney of VentureBeat writing in August 2014 that "Google is probably logging your location, step by step, via Google Maps", and linked users to Google's location history map, which "lets you see the path you've traced for any given day that your ...
Afuri USA operates Afuri Izakaya in southeast Portland, Afuri Ramen + Dumpling in Northwest Portland, and Afuri Ramen + Dumpling in Beaverton. [3] Afuri USA is owned by Taichi Ishizuki. According to Portland Business Journal , the Portland locations are corporate-owned by Ishizuki, who has franchised outposts in Los Angeles, New York, Toronto ...
Ippudo – a Japanese ramen restaurant chain that is well known for its tonkotsu ramen, it has been described as "the most famous tonkotsu ramen shop in the country". [5] Ivan Ramen – a ramen restaurant with two locations in New York City [13] Jinya Ramen Bar – a restaurant chain based in Los Angeles, California [14] Muteppou – a Japanese ...
Ramen Danbo is a Japanese restaurant chain. [1] There are locations in New York, Seattle, and Vancouver. ... Ramen Danbo had the highest Yelp rating in Washington in ...
The pricing of the New York restaurant has been subject to criticism (tonkotsu ramen costs $18.90 there); Ichiran's director of operations Hana Isoda argues that the prices are not far from New York City's other top ramen restaurants. [6] The Brooklyn location has both tables and booths. [7] In 2017, a location was planned for opening in London ...
JINYA Ramen Bar is a chain of restaurants based in Los Angeles, California, specializing in ramen noodle dishes. The restaurants are located across the Lower 48, Washington DC, and Hawaii in the US; [1] and Burnaby, Calgary, Edmonton, and Vancouver in Canada. [2] [3] Los Angeles food critic Jonathan Gold has praised the restaurant. [4] [5] [6]