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  2. New seasonal Dunkin' menu includes holiday cookie latte ...

    www.aol.com/seasonal-dunkin-menu-includes...

    The new all-butter Almond Croissant is filled with sweet almond paste and topped with slivered almonds. Dunkin' is also debuting a hearty Hash Brown Brisket Scramble Bowl, an iteration of last ...

  3. 11 National Croissant Day deals for butter savings on breakfast

    www.aol.com/news/11-national-croissant-day-deals...

    From all-butter varieties to croissant doughnuts and cream-filled croissants, the site has something for every craving. Gopuff . On Jan. 30, Gopuff customers can save 20% off Bakerly Chocolate ...

  4. Dunkin’s Ringing in the Holiday Season With 5 Festive Drinks ...

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    All I want for Christmas is a tall order of Dunkin’s Iced Holiday Cookie Latte and a flaky almond croissant. Luckily, the coffee chain is checking two things off my wish list with its annual ...

  5. Kingsdale Shopping Center - Wikipedia

    en.wikipedia.org/wiki/Kingsdale_Shopping_Center

    The center now has restaurants, bars, banks, an urgent care facility, hardware store, sporting goods store, video game store, pet supply store, Goodwill, a Giant Eagle Market District, and more. In January 2015, Macy's announced that the company was closing three Ohio stores, including the Kingsdale location, by the end of March. [5]

  6. List of convenience stores - Wikipedia

    en.wikipedia.org/wiki/List_of_convenience_stores

    The following is a list of convenience stores or convenience shops organized by geographical location and by the country where the headquarters are located. This is a dynamic list and may never be able to satisfy particular standards for completeness.

  7. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    A croissant (/ k r ə ˈ s ɑː n t, ˈ k (r) w æ s ɒ̃ /, [1] French: ⓘ) is a French pastry in a crescent shape made from a laminated yeast dough similar to puff pastry. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]