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Mulled Wine. Making this mulled wine couldn't be easier: Combine a bottle of red wine with some orange slices, warm spices, honey, and brandy, and let it simmer for 10 minutes. THAT'S IT. Get the ...
Mulled Pomegranate-Cherry Juice. Similar to mulled wine, but more family-friendly, this warm drink is a cozy, spiced addition to any holiday menu. Stir in mixed berries or even pomegranate seeds ...
Mulled wine, also known as spiced wine, is an alcoholic drink usually made with red wine, along with various mulling spices and sometimes raisins, served hot or warm. [1] It is a traditional drink during winter, especially around Christmas . [ 2 ]
With these tricks, you won't even need a recipe. With these tricks, you won't even need a recipe. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
Glögg recipes vary widely; variations commonly start with white or sweet wine or spirits such as brandy or cognac. The production of glögg begins by boiling water and adding spices to it. After a few minutes of simmering, the mixture is sieved and fruit juice, wine or clear spirits are added.
Feuerzangenbowle (listen ⓘ) is a traditional German alcoholic drink for which a rum-soaked sugarloaf is set on fire and drips into mulled wine. It is often part of a Christmas or New Year's Eve tradition. The name translates literally as fire-tongs punch, "Bowle" meaning "punch" being borrowed from English.
1. Put the peppercorns, fennel seeds and cinnamon in a large tea ball or wrap them in cheesecloth and secure them with kitchen string. In a large saucepan, combine the aromatics with the wine, bay leaves and orange zest. Cover and simmer over low heat for 10 minutes. Remove from the heat and let stand, covered, for 30 minutes.
Slow-Cooker Mulled Wine. Mulled wine is like winter's answer to summery sangria, and this recipe makes it extra-easy to make in your slow cooker. It only takes 30 minutes, and bonus: It'll keep it ...