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  2. Your Fall Baking List Needs to Include All These Pumpkin Desserts

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    These two ingredients add heavenly fall flavor to freshly baked fall cakes, cookies, and even pumpkin drinks like a pumpkin spice latte and pumpkin pie martini for the adults in the room.

  3. These 25 Desserts Are Full of Sugar, Spice & Everything Nice

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    These 25 Cinnamon and Spice Desserts Brings A Huge To Every Bite. There’s something undeniably comforting about cinnamon and spice desserts. The rich, aromatic flavors instantly evoke a sense of ...

  4. These 90 Desserts Prove There's So Much More To ... - AOL

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    Featuring three layers of tender, lightly spiced apple cider cake sandwiched with apple pie filling, buttery crumble, and salted caramel, this apple crumble cake recipe will delight and impress ...

  5. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    Some historians consider this recipe the original, but earlier published recipes for milk-custard pecan pies are known from as early as 1824, such as one found in The Virginia Housewife, and there are syrup-based pecan pie recipes dating to 1921. The Derby pie and Tar heel pie are variations on the classic pecan pie. [67]

  6. Pecan pie - Wikipedia

    en.wikipedia.org/wiki/Pecan_pie

    Pecan tassies are a mini variation of a pecan pie, baked in small cups (traditionally) or more commonly in mini-muffin pans. The recipe first appeared in US newspapers in the 1950-60s, [20] and was also shown in the movie Steel Magnolias. The origin of the name is unclear, but most recipes mention that "tassie" is the Scottish word for little ...

  7. The 110-Year-Old Pecan Pie Recipe That Will Change the Way ...

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    Home & Garden. Medicare. News. Shopping. Main Menu. News. ... but I recently saw a 110-year-old pecan pie recipe making the social media rounds. ... A pumpkin pie is a classic example of a custard ...

  8. Spice cake - Wikipedia

    en.wikipedia.org/wiki/Spice_cake

    The modern spice cake, a type of butter cake or layer cake, appeared in the latter part of the 19th century. [6] Brown sugar, molasses, and a generous quantity of dark-colored spices were used to produce a dark brown cake. [6] By the middle of the 20th century, various kinds of spice cake were the second most popular cake flavors in the US. [6]

  9. How to make the perfect pumpkin pie this Thanksgiving - AOL

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    Pumpkin spice: Save money and make it at home. Pumpkin ice cream: It's creamy and delicious, the perfect dessert for fall. Pumpkin mac and cheese: Don't knock it until you try it . Dirty glass ...