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Hawaiian pizza is a pizza originating in Canada, traditionally topped with pineapple, tomato sauce, mozzarella cheese, and either ham or bacon. History Sam Panopoulos , a Greek-born Canadian , created the first Hawaiian pizza at the Satellite Restaurant in Chatham-Kent , Ontario, Canada, in 1962.
The Drunk Candy slice is a favorite with Canadian bacon, jalapeno, and pineapple. This place stays open until at least 2 a.m. so it's a favorite late-night stop when you've got the munchies ...
The Queen Creek and San Tan Valley areas have been enjoying smoked bacon from The Pork Shop since 1979. The varieties there include hickory smoked, spicy Tuscan with cayenne and paprika, Canadian ...
Garlic fingers is an Atlantic Canadian pizza garnished with melted butter, garlic, cheese, and sometimes bacon, with the round sliced into fingers and served with donair sauce. [2] Pictou County pizza is a variant of pizza unique to Pictou County in Nova Scotia; this pizza has a "brown sauce" made from vegetables and spices instead of red ...
Here are 30 of the best drive-in spots across the country still serving. ... same goes for the blueberry frappe. The BLT, made with Canadian bacon, is also popular. ... Bacon and Egg Breakfast Pizza.
Instead of the traditional tomato sauce and toppings of a pizza, garlic fingers consist of pizza dough topped with garlic butter, parsley, and cheese, which is cooked until the cheese is melted. [1] Bacon bits are also sometimes added. Garlic fingers are often eaten as a side dish with pizza, and dipped in donair sauce or marinara sauce.