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  2. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

    www.aol.com/17-creamy-pasta-bakes-youll...

    Baked Feta-Mushroom Pasta Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley This pasta bake brings together the creamy tang of melted feta with the earthy ...

  3. Casserole - Wikipedia

    en.wikipedia.org/wiki/Casserole

    In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.

  4. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for pasta al'Amatriciana (pasta with tomato, bacon, and onion), and mushroom risotto. Featuring an Equipment Corner covering cheese graters and a Tasting Lab on jarred pasta sauce. 110

  5. Spicy ditalini pasta with sun-dried tomatoes, basil, garlic, olives, anchovies, chiles, and feta celebrates the funky, fun flavors your ex probably hated. Eating Well 14 hours ago

  6. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    A baker places a hot sheet pan full of bread rolls onto a cooling rack.. A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas.

  7. Pasta - Wikipedia

    en.wikipedia.org/wiki/Pasta

    The pasta is set in a drying tank under specific conditions of heat, moisture, and time depending on the type of pasta. The dried pasta is then packaged: Fresh pasta is sealed in a clear, airtight plastic container with a mixture of carbon dioxide and nitrogen that inhibits microbial growth and prolongs the product's shelf life; dried pastas ...

  8. Baked pasta - Wikipedia

    en.wikipedia.org/wiki/Baked_Pasta

    There is a variety of baked pasta dishes, also called by their Italian name, pasta al forno: Lasagne in Italy Vincisgrassi; Timballo in Italy; Macaroni casserole in northern Europe, imaqarrun in Malta; Macaroni schotel in Indonesia; Pastitsio, oven macaroni, or bechamel macaroni, in Greek, Cypriot, Egyptian, and Maltese cuisine

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