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An apple pie is one of a number of American cultural icons. Apple pie was brought to the colonies by the English, the Dutch, and the Swedes during the 17th and 18th centuries. [citation needed] Two recipes for apple pie appear in America's first cookbook, American Cookery by Amelia Simmons, which was published in 1796.
A 2008 survey by the American Pie Council found that 19% of Americans preferred apple pie, making it the most popular pie in the United States, followed by pumpkin pie (13%), pecan pie (12%), banana cream pie (10%) and cherry pie (9%). Pie remains the most popular dessert choice for holidays (followed by cake and cookies). [86]
Baking was a particular favorite of the New Englanders and was the origin of dishes seen today as quintessentially "American", such as apple pie and the oven-roasted Thanksgiving turkey, a bird that although not found in Europe has become linked in tradition and symbolism to the early European immigrants. [58] "As American as apple pie" is a ...
Many "American" foods like apple pie originated elsewhere. Discover the history of these popular American staples, from popcorn to the PB&J. The True Origins of 18 Classic 'American' Foods
As temperatures drop across the U.S., millions of people will don their flannel and head out apple picking. What will they do with all those apples? Likely make some apple pie.
There’s a reason ‘as American as apple pie’ is a saying, even if the pie didn’t actually originate in the U.S. Typically made with a flaky crust on top and bottom, lots of apples, cinnamon ...
Baking was a particular favorite of the New Englanders and was the origin of dishes seen today as quintessentially "American", such as apple pie and the oven-roasted Thanksgiving turkey. [110] "As American as apple pie" is a well-known phrase used to suggest that something is all-American.
Much of the appeal of apple pie is its symbolism, the feeling it evokes of a time and place in which some idealized American family sat upright around a table (an actual dining table, in chairs ...