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Enterobacteriaceae is a large family of Gram-negative bacteria.It includes over 30 genera and more than 100 species. Its classification above the level of family is still a subject of debate, but one classification places it in the order Enterobacterales of the class Gammaproteobacteria in the phylum Pseudomonadota.
"Enterobacteriales" was a monotypic order, containing only the family Enterobacteriaceae, and shared its type genus Escherichia. [2] [3] [4] The order contained a large, diverse group of species, occupying distinct ecological niches and possessing a variety of biochemical characteristics. [5]
For Enterobacter species, the flagella is used for adhesion, biofilm formation, and protein export as well as motility. Between the strains, the microbial genus produces endotoxins unique to the species. [7] As a gram negative bacterium, the lipopolysaccharide capsule helps to avoid phagocytosis and can initiate inflammatory response.
The species and diversity of the microorganisms may be related to the various levels of hormones during pregnancy. Vaginal flora can be transmitted to babies during birth. Vaginal dysbiosis can lead to vaginal infections like bacterial vaginosis which makes one relatively susceptible to sexually transmitted diseases.
Salmonella is a genus of rod-shaped, (bacillus) gram-negative bacteria of the family Enterobacteriaceae. The two known species of Salmonella are Salmonella enterica and Salmonella bongori. S. enterica is the type species and is further divided into six subspecies [2] [3] that include over 2,650 serotypes. [4]
Escherichia (/ ˌ ɛ ʃ ə ˈ r ɪ k i ə / ESH-ə-RIK-ee-ə) is a genus of Gram-negative, non-spore-forming, facultatively anaerobic, rod-shaped bacteria from the family Enterobacteriaceae. [3] In those species which are inhabitants of the gastrointestinal tracts of warm-blooded animals, Escherichia species provide a portion of the microbially ...
Its hydrogen yield is lower than that of such strict anaerobes as Clostridia: strictly anaerobic bacteria produce a theoretical maximum of 4 mol H 2 /mol glucose, while such facultative anaerobic bacteria as K. aerogenes theoretically yield a maximum of 2 mol H 2 /mol glucose. [6] K. aerogenes may spoil maple sap and syrup. [7]
Pages in category "Enterobacteriaceae" The following 54 pages are in this category, out of 54 total. This list may not reflect recent changes. ...