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Kambu is the Tamil name of pearl millet and is a common food across the Indian state of Tamil Nadu. It is the second important food for Tamil people consumed predominantly in the hot humid summer months from February through May every year. It is made into a gruel and consumed along with buttermilk or consumed as dosa or idly.
The origin of this word cannot be conclusively attributed to Malayalam or Tamil. Congee, porridge, water with rice; uncertain origin, possibly from Tamil kanji (கஞ்சி), [7] Telugu or Kannada gañji, or Malayalam kaññi (കഞ്ഞി). [citation needed] Alternatively, possibly from Gujarati, [8] which is not a Dravidian language.
Kannada lost clusivity. Old Tamil retained the PD like tense system of past vs non past but none currently do, all have past, present, future. Common plural marker is -kaḷ(u) in Tamil-Kannada while Tulu uses -ḷŭ, -kuḷŭ, certain Malayalamoid languages use other methods like -ya in Ravula and having kuṟe before the word in Eranadan.
A Kannada–English dictionary consisting of more than 70,000 words was composed by Ferdinand Kittel. [134] G. Venkatasubbaiah edited the first modern Kannada–Kannada dictionary, a 9,000-page, 8-volume series published by the Kannada Sahitya Parishat.
Ferdinand Kittel (1832–1903), Christian missionary and writer of Kannada-English dictionary. At the dawn of the 20th century, B. M. Srikantaiah ('B. M. Sri'), regarded as the "Father of modern Kannada literature", [136] called for a new era of writing original works in modern Kannada while moving away from archaic Kannada forms.
There are many Tamil loanwords in other languages. The Tamil language , primarily spoken in southern India and Sri Lanka , has produced loanwords in many different languages, including Ancient Greek , Biblical Hebrew , English , Malay , native languages of Indonesia , Mauritian Creole , Tagalog , Russian , and Sinhala and Dhivehi .
The Koragas were sit up through the night before the Kambla day, performing a ceremony called panikkuluni, the meaning of word sitting under the dew. They sing songs to the accompaniment of their special kind of band dudi , about their special spirit daiva Nīcha, and offer toddy and a rice-pudding boiled in a large earthen pot, which is broken ...
These Kannada inscriptions (Old Kannada, Kadamba script) are found on historical hero stones, coins, temple walls, pillars, tablets and rock edicts. They have contributed towards Kannada literature and helped to classify the eras of Proto Kannada, Pre Old Kannada, Old Kannada, Middle Kannada and New Kannada. Inscriptions depict the culture ...