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The British Agricultural Revolution, or Second Agricultural Revolution, was an unprecedented increase in agricultural production in Britain arising from increases in labor and land productivity between the mid-17th and late 19th centuries. Agricultural output grew faster than the population over the hundred-year period ending in 1770, and ...
Arab Agricultural Revolution (8th–13th century), The spread of new crops and advanced techniques in the Muslim world British Agricultural Revolution (17th–19th century), an unprecedented increase in agricultural productivity in Great Britain (also known as the Second Agricultural Revolution)
Techniques of intensive cultivation quickly spread to Norfolk in England, agriculturally-speaking the most advanced area of England. [60] These advancements aside, it was the 17th century before England saw widespread increases in agricultural productivity in what was called the British Agricultural Revolution. [61]
Jethro Tull (baptised 30 March 1674 – 21 February 1741, New Style) was an English agriculturist from Berkshire who helped to bring about the British Agricultural Revolution of the 18th century. He perfected a horse-drawn seed drill in 1701 that economically sowed the seeds in neat rows, and later developed a horse-drawn hoe. Tull's methods ...
It was a process used during the 16th century through the 19th century by "which a higher proportion of land was used to support increasing numbers of livestock in many parts of England." [2] Its adoption was an important component of the British Agricultural Revolution. [3]
Robert Bakewell (23 May 1725 – 1 October 1795) was an English agriculturalist, now recognized as one of the most important figures in the British Agricultural Revolution. In addition to work in agronomy , Bakewell is particularly notable as the first to implement systematic selective breeding of livestock .
The Saxons and the Vikings had open-field farming systems and there was an expansion of arable farming between the 8th-13th centuries in England [13] Under the Normans and Plantagenets fens were drained, woods cleared and farmland expanded to feed a rising population, until the Black Death reached Britain in 1349. Agriculture remained by far ...
In the 18th and 19th centuries, the UK experienced a massive increase in agricultural productivity known as the British Agricultural Revolution, which enabled an unprecedented population growth, freeing a significant percentage of the workforce from farming, and helping to drive the Industrial Revolution.