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Annona squamosa is a small, well-branched tree or shrub [7] from the family Annonaceae that bears edible fruits called sugar apples or sweetsops. [8] It tolerates a tropical lowland climate better than its relatives Annona reticulata and Annona cherimola [6] (whose fruits often share the same name) [3] helping make it the most widely cultivated of these species. [9]
The resulting fruits were of superior quality to the sugar-apple and were given the name "atemoya", a combination of ate, an old Mexican name for sugar-apple, and "moya" from cherimoya. Subsequently, in 1917, Edward Simmons at Miami's Plant Introduction Station successfully grew hybrids that survived a drop in temperature to 26.5 °F (−3.1 ...
Annona or Anona (from Taíno annon) is a genus of flowering plants in the pawpaw/sugar apple family, Annonaceae. It is the second largest genus in the family after Guatteria, [3] containing approximately 166 [4] species of mostly Neotropical and Afrotropical trees and shrubs. [5] The generic name derives from anón, a Hispaniolan Taíno word ...
Annona senegalensis, commonly known as African custard-apple, [3] wild custard apple, wild soursop, abo ibobo (Yoruba language), [4] sunkungo (Mandinka language), and dorgot (Wolof language) [5] is a species of flowering plant in the custard apple family, Annonaceae.
Annona mucosa is a species of flowering plant in the custard-apple family, Annonaceae, that is native to tropical South America.It is cultivated for its edible fruits, commonly known as biribá, lemon meringue pie fruit, or wild sugar-apple, throughout the world's tropics and subtropics.
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New leaves are whitish below. [12] Leaves are single and alternate, dark green, and slightly hairy on the top surface. [9] They attach to branches with stout 6–10 mm (0.24–0.39 in) long and densely hairy leaf stalks. [11] Cherimoya trees bear very pale green, [12] fleshy flowers. They are 3 cm (1.2 in) long [10] with a very strong, fruity ...
Rhubarb is a vegetable high in fiber. "[Rhubarb is] rich in fiber, so it really helps with digestion. [It] has a pretty good source of fiber per serving," Wright told Fox News Digital.