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North Kolkata has comparatively more street food stalls than South Kolkata. Surya Sen Street, Sealdah , Bidhan Sarani , Shyambazar has some notable stalls famous since 90s. Decars Lane or James Hicky Sarani is a lane in Dharmatala , Central Kolkata, which is famous for its cheap and tasty food stalls.
6 Ballygunge Place is a Bengali restaurant chain established in 2003. [1] Its main branch is located at Ballygunge, Kolkata, India at a British Raj mansion. It has other branches in Bangalore and Guwahati.
North Kolkata is home to several palatial structures, including Laha Bari, Pathuriaghata Ghosh Bari, and Thakur Bari. [1] This area also houses the main campuses of several universities, including the University of Calcutta , Presidency University , and Rabindra Bharati University .
The restaurant is most noted for its special Biryani and Aminia Special. [1] [2] [3] It was opened in 1929, and is a growing chain of restaurants within West Bengal. The restaurant is one of the fastest growing restaurants in Eastern India. It has been consistently ranked in the top three Mughlai Restaurants in Kolkata.
The tomb of Manik Pir is located in lane near Maniktala crossing, [1] therefore some locals suggest the neighbourhood is named after him. Dargah of Manik Pir. Others argue that Manik Pir (erst: Syed Husen Ud din shah) came from North India on early eighteenth century, while the name Maniktala can also be seen mentioned in a map as early as of 1784.
Interior of the College Street Coffee House, Kolkata. The history of the Coffee House at College Street can be traced to Albert Hall, [ 1 ] which was founded in April 1876. [ 2 ] This Albert Hall was the primary residence of Ramkamal Sen , Treasurer of the Bank of Bengal and Secretary of the Asiatic Society, Calcutta, in the early 19th century.
Kankurgachi (Bengali: কাঁকুড়গাছি) is a neighbourhood of North-East Kolkata, in Kolkata district, West Bengal, India.With a cosmopolitan crowd ...
Shiraz Golden Restaurant or Shiraz [1] is a restaurant located at Park Street, Kolkata, India. This was the first restaurant to serve Mughlai cuisine in Kolkata. In 2016, the restaurant completed 75 years.