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  2. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    This is a list of soul foods and dishes.Soul food is the ethnic cuisine of African Americans that originated in the Southern United States during the era of slavery. [1] It uses a variety of ingredients and cooking styles, some of which came from West African and Central African cuisine brought over by enslaved Africans while others originated in Europe.

  3. Region by Region, This is What's On American's Christmas Tables

    www.aol.com/region-region-whats-americans...

    South. Ham – especially country ham – is a more common Christmas main dish in the South than elsewhere in the country, along with sides including mac & cheese and cornbread.Lechon, or spit ...

  4. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Highlights of American cuisine include milkshakes, barbecue, and a wide range of fried foods. Many quintessential American dishes are unique takes on food originally from other culinary traditions, including pizza, hot dogs, and Tex-Mex. Regional highlights include a range of fish dishes in the coastal states, gumbo, and cheesesteak.

  5. 20 Southern Christmas Foods That Are Everyone's All-Time ...

    www.aol.com/lifestyle/20-southern-christmas...

    Pimento Cheese. This Southern staple gets a smoky twist thanks to adobo sauce from canned chipotles. It would be a tasty appetizer when served with veggie slices, toast points, or even chips.

  6. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Skillet cornbread. Banana nut bread; Cuban bread; Biscuits – traditionally prepared with buttermilk; Corn pone – also called hoecake, Johnny cake; Cornbread – corn meal, wheat flour, milk, buttermilk or water, leavening, sometimes oil and usually egg; may be sweet or savory

  7. A brief look at Black American history told through 10 food ...

    www.aol.com/lifestyle/brief-look-black-american...

    Black American cuisine is varied and has deep roots in the U.S. Stacker used research from colleges and food historians to highlight 10 historic dishes.

  8. Christmas around the African diaspora features moi moi ... - AOL

    www.aol.com/christmas-around-african-diaspora...

    But within the African diaspora, Christmas meals highlight culture, as jollof rice, djondjon, and pernil — a succulent roast pork dish — grace the tables. These tasty, ethnic dishes make the ...

  9. Kwanzaa - Wikipedia

    en.wikipedia.org/wiki/Kwanzaa

    Kwanzaa (/ ˈ k w ɑː n z ə /) is an annual celebration of African-American culture from December 26 to January 1, culminating in a communal feast called Karamu, usually on the sixth day. [1] It was created by activist Maulana Karenga based on African harvest festival traditions from various parts of West, East, as well as Southeast Africa.