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  2. My Disney Kitchen - Wikipedia

    en.wikipedia.org/wiki/My_Disney_Kitchen

    My Disney Kitchen is a PlayStation and PC video game published by Disney Interactive. [1] The PlayStation release was published by Atlus in Japan, while BAM! Entertainment published the North American release. It was released in 1998 on PC; it was released for the PS1 in Japan on February 7, 2002 and in North America on November 5. [2]

  3. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Malay cuisine (Malay: Masakan Melayu; Jawi: ماسقن ملايو‎‎ ‎) is the traditional food of the ethnic Malays of Southeast Asia, residing in modern-day Malaysia, Indonesia (parts of Sumatra and Kalimantan), Singapore, Brunei, Southern Thailand and the Philippines (mostly southern) as well as Cocos Islands, Christmas Island, Sri Lanka and South Africa.

  4. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Masak titik is a style of vegetable soup that makes liberal use of white peppercorns. One version uses watermelon rind as the main ingredient. Another makes use of green or semi ripe papaya. Nasi kunyit, glutinous rice seasoned with turmeric powder, coconut milk and asam gelugur. It is usually served with a chicken curry, ang koo kueh, and pink ...

  5. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    Nasi goreng (English pronunciation: / ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ /), (Indonesian and Malay for 'fried rice') [4] [5] is a Southeast Asian rice dish with pieces of meat and vegetables added. [6]

  6. Javanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Javanese_cuisine

    This satay uses ayam kampung (free-range chicken). The sauce is not made from peanuts, but rather ground tempeh, chili, and spices. The chicken is marinated for about two hours to make the meat tastier. This satay is served with ketupat. Sroto Sokaraja: a variant of soto from Sokaraja, Banyumas.

  7. Nasi lemak - Wikipedia

    en.wikipedia.org/wiki/Nasi_lemak

    Nasi lemak (Jawi: ناسي لمق ‎) is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf.It is commonly found in Malaysia, where it is considered the national dish.